Uttar pradesh

you are exploring...

Uttar Pradesh Cuisine

The largest state from North India, UP offers a variety of lip-smacking delights. Main courses such as Dal, Raita, Kofta have made it to menus of Indian restaurants, whereas chaat items such as Kachori, Samosa, Sev Puri, Bhel Puri, Pani Puri, and Chaat have become favourite leisure-time snacks all over the country. Luscious sweets such as Kulfi, Imarti, Kalakand, Raj Bhog, Petha, and Peda have managed to become an identity of the part they belong to and attract tourists from worldwide. E.g. Pedas of Mathura, Pethas of Agra, Jalebis of Benaras. This cuisine has a major influence of Awadhi and Nawabi cuisines. Various Nawabi cooking techniques such as Handi and Dum have blended quite well with vegetarian recipes and developed a whole new range of delicacies.

read more
  • Soya Dum Biryani

    The word dum pukht refers to the technique of cooking in a tightly sealed...

    1221 views
  • Samosa Chaat

    Did you know that the famous samosa was originally known as sambosa? Sambosa that...

    953 views
  • Rumali Roti

    The word rumal in Hindi and Urdu means handkerchief. Since the roti is thin, big...

    880 views
  • Baingan Kaloonjee

    Kaloonjee, in Uttar Pradesh cuisine, refers to mixed spices made up of fennel...

    1140 views
  • Bhindi Ka Salan

    Salan in Urdu means curry, bhindi salan is a beloved dish of the City of Nawabs,...

    1387 views
  • Mathura ka Peda

    Delicious and melt in your mouth khoya pedas’ origin can be traced back to the...

    853 views
  • Dahiwale Aloo

    Dahiwale aloo is the signature dish from Uttar Pradesh and is served along with...

    3299 views
  • Suran Chutney

    Not only is suran grown in Asia but in Africa too and weighs up to 30 lbs i.e.,...

    1288 views
  • Khaste Mathura Aloo

    Have you tried this street food version of aloo yet? Khaste Mathura aloo is a...

    4806 views
  • Sheer Kurma

    Sheer Kurma is a traditional Mughlai dessert that is savoured on Eid and also in...

    1997 views
  • Bakheer

    Bakheer or Gud Chawal ki Kheer is a traditional Uttar Pradesh dessert dish made...

    2077 views
  • Chana Dal Poori

    Chana Dal Poori is an authentic Uttar Pradesh recipe that is specially made to...

    2029 views
  • Arbi Jhol

    Arbi is used to prepare many dishes in the state but Arbi Jhol, prepared using...

    2226 views
  • Dal Kachori

    Dal Kachori with kaddu and aloo ki sabzi is to Uttar Pradesh what misal pav is to...

    2676 views
  • Dal Lucknowi

    Dal Lucknowi, also known as ‘Sultani Dal’, comes from the land of the Nawabs. ...

    2422 views
  • Peda

    This simple but delightful sweet originated in the city of Mathura, Lord Krishna’...

    1122 views
  • Malpua

    Malpua is a very popular and rich dessert dish belonging to the Bhojpuri region...

    5661 views
  • Imarti

    Imarti is a sweet dish that found prominence in Uttar Pradesh during the Mughal...

    2683 views
  • Mathura Ke Dubki Wale Aloo

    The interestingly named Mathura Ke Dubki Wale Aloo is a thin-gravied, spiced...

    2699 views
  • Dum Aloo

    In 1784 the Nawab of Oudh launched a food for work programme to feed the famine...

    5710 views
  • Shakkar Pare

    Shakkar Pare is a favourite Holi delicacy. The best thing about this sweet dish...

    1174 views
  • Kesar Peda

    Kesar Peda or Kesar Mawa Peda, is an easy recipe that can be prepared in a mere...

    3119 views
  • Badam Milk

    Badam Milk is a cold drink that is much-loved across India. Cold Badam Milk is a...

    2083 views
  • Gulab Jamun

    Gulab Jamun is a rich dessert consisting of mava and flour dumplings that have...

    5165 views
  • Atte Ke Laddoo

    Atte Ke Laddoo is one of the most well-known of the many laddoos of north India....

    1527 views
  • Besan Ke Laddoo

    The faithful believe that Besan Ke Laddoo is Lord Ganesha’s favourite food. Even...

    1859 views
  • Aloo & Hara Pyaaz Sabzi

    Spring onion found its first mention about 2,000 years ago in the Chinese herbal...

    11409 views
  • Kaali Masoor Dal

    Kaali Masoor Dal is the biggest winter hit of Uttar Pradesh, but its popularity...

    1022 views
  • Vegetable Pulao (Tehri)

    Tahiri is Uttar Pradesh’s signature Diwali dish. Its traditional preparation...

    5294 views
  • Chawal Ki Kheer

    Chawal Ki Kheer is a traditional Indian dessert that is prepared in different...

    1203 views
  • Masala Arbi

    Rich in nutrients, arbi or colocasia is an authentic food item served...

    1860 views
  • Kurkuri Bhindi

    Yummy fried okras. A treat indeed!

    4196 views
  • Moti Pulao

    A ceremonial rice variety with a great creativity in cooking

    5449 views
  • Rajma Tikki

    Luscious rajma preparation from the state of UP

    1644 views
  • Arhar Dal

    The most common staple dal cooked across India

    2152 views

Explore Cuisines

Choose one of the below regional flavours

Scroll To Top

What are you craving for?

  • I want

  • made of

 

Get Cooking